Oranges also in the rutaceae family, species Citrus sinensis, originated in Southeast Asia. Orange trees grow 5-10 meters tall with glossy leaves 4-10 cm long and fragrant blossoms. The round fruits have a bright orange rind and juicy segmented pulp. Oranges provide vitamin C, fiber, and antioxidants that boost immunity and cardiovascular health. They are eaten fresh, juiced, or used in cooking and baking. Store oranges in a cool, dry place or refrigerate for extended shelf life.
Buy one get one free on first order
navel orange / imicungwa yo mu Misiri
Fr 1.200
Related products
-
Guavas ( amapera )
Fr 2.500
Guava, a tropical fruit from the Myrtaceae family (species Psidium guajava), originates from Central America and now thrives in tropical regions worldwide. The tree grows 3 to 10 meters tall, with a thin trunk 20-40 cm wide and smooth, pale brown bark that peels off in flakes. Its opposite leaves are 5-15 cm long, oval, with prominent veins and a slightly rough texture. The fruit is round to oval with green or yellow skin and pink or white flesh filled with edible seeds. Guavas are rich in vitamin C (more than oranges), fiber, potassium, and lycopene, supporting immunity, gut health, and skin vitality. They are eaten raw, juiced, turned into jams, or cooked into sauces and desserts. Store at room temperature until ripe; refrigerate to slow spoilage. Guava leaves are used in teas and traditional medicine for digestive relief and blood sugar regulation.
Reviews
There are no reviews yet.